Las Brisas Restaurant | Item | Enchilada de Espada / Swordfish Enchilada

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Enchilada de Espada / Swordfish Enchilada

Tortillas de harina rellenas con pez espada fresco cubierto con salsa de crema de langosta, Monterey Jack y camarones roca salteados. Servidas con espárragos asados y arroz español. / Flour tortillas stuffed with fresh swordfish topped with lobster cream sauce, Monterey Jack and sautéed baby rock shrimp. Served with grilled asparagus and Spanish rice.

$27.25

Required Options

Taza de Pozole Rojo / Cup of Red Pozole

+ $3.40

Taza de Calabacita Verde y Amarilla / Green and Yellow Squash Cup

+ $3.40

Taza de Chile Colorado / Cup of Green Chili

+ $3.40

Taza de Sopa de Frijoles / Cup of Beans Soup

+ $3.40

Ensalada con Aderezo Cesar / Salad with Caesar Dressing

+ $3.40

Ensalada con Aderezo Ranch con Chipotle / Salad with Chipotle Ranch DRessing

+ $3.40

Ensalada con Vinagreta de Chipotle / Salad with Chipotle Vinaigrette

+ $3.40

Sin Acompañante / No Side

Options & Sides

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Special Instructions: (special requests may be subject to an additional charge.)

Enchilada de Espada / Swordfish Enchilada

Required Options

Side Choice

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