Las Brisas Restaurant | Item | Cordero Caribeño / Caribbean Lamb

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Cordero Caribeño / Caribbean Lamb

Costillar de cordero caribeño marinado al carbón y cubierto con un demi-glace de jalapeño. Servido con puré de papas con ajo y vegetales al vapor. / Marinated Caribbean rack of lamb charbroiled and topped with a jalapeño demi-glace. Served with garlic mashed potatoes and steamed vegetables.

$31.45

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Taza de Pozole Rojo / Cup of Red Pozole

+ $3.40

Taza de Calabacita Verde y Amarilla / Green and Yellow Squash Cup

+ $3.40

Taza de Chile Colorado / Cup of Green Chili

+ $3.40

Taza de Sopa de Frijoles / Cup of Beans Soup

+ $3.40

Ensalada con Aderezo Cesar / Salad with Caesar Dressing

+ $3.40

Ensalada con Aderezo Ranch con Chipotle / Salad with Chipotle Ranch DRessing

+ $3.40

Ensalada con Vinagreta de Chipotle / Salad with Chipotle Vinaigrette

+ $3.40

Sin Acompañante / No Side

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Cordero Caribeño / Caribbean Lamb

Required Options

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